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Posts

International Women's Day: Interview with Loïse, HR Director at Foodles

On the occasion of International Women's Day, we spoke with Loïse, our Human Resources Director, about her journey, her views on gender equality, and the initiatives at Foodles.

Le Val d'Evre: the Foodles Manufacture

At the beginning of 2024, Foodles made the strategic decision to acquire Le Val d'Evre, an emblematic event caterer in the Pays de la Loire region.

5 Reasons to Fall in Love with Foodles 💝

This Valentine's season, let us introduce you to 5 reasons that make our hearts beat at Foodles. More than just a company, we are a family united by strong values and a common vision. Discover why our team members have fallen for us!

🎉 10 Years of Foodles: celebrating as a team! 🕺💃

A 10th anniversary isn't something you celebrate every day, so we've thought big! 🌟

Put some rhythm into your Blue Monday with the Foodles playlist

January Monday, freezing weather... but at Foodles, we're not about to let the gloom get the better of us! To warm hearts and boost energy, we're banking on a secret weapon: the Gourmils 2025 edition playlist. 🕺🕺

About Foodles

At Foodles, we're constantly on the lookout for fresh talent. If you don't find a vacancy that aligns with your qualifications, don't hesitate to submit your own application!

Most importantly, we seek individuals with a passion for excellence, those who aspire to upgrade the office experience through their commitment to their mission within our team. Join us in making work a more delightful place!


Already working at Foodles?

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