As tradition dictates, the bells came a little early this year at Foodles... And they didn't do things by halves! 🐰🍫

Whether in Clichy or Saint-Ouen, it was a general distribution of Easter bags filled with chocolate-covered pretzels, three-chocolate puffed balls and even caramelised chouchous - because we're clearly a team of self-confessed gourmands 😋

And no jealousy! Our teams in the regions and hubs will also get their dose of sweetness: crates are on their way, each containing a little chocolate bag for each Foodler 🍬🚚

Finally, a big thank you to our 8 kind-hearted Foodlers who took their time to prepare 550 bags in record time. You set the bar high and delighted the whole team 💛👏